Wasabi Blog

5 mouth-watering Labor Day Recipes

5 mouth-watering Labor Day Recipes

Laborers wake up at the crack of dawn to prep up the world for those who follow later. Therefore, we all want to celebrate labor day to the fullest...

What makes a handmade knife so special?

In the kitchen, having the right tools to do the job is imperative. There’s no doubt that a vast degree of our cooking experiences begin and end wi...

How to care for kitchen knives with wooden handles

It’s impossible to retain the quality of wooden knife handles without first understanding how to properly care for them. When cared for improperly,...

Why is real wasabi so expensive?

You may be surprised to learn that the pungent green paste that you pair with your beloved maki rolls and pickled ginger is far from the real deal....

How to maximize the life of your knives

If you have purchased expensive and high quality knives, this does not mean that they will last forever without care.Kitchen knives can be properly...

Which wood is best suited for cutting boards? All you need to know

Wood is ideal for cutting boards because it is antibacterial and resistant. Since wood is a natural product, it has different properties, which are...

8 reasons why your knives do not get sharp + Solutions

You just can't get one of your knives sharp or it doesn't get as sharp as before? Then this article might help you. Here we give you the most commo...

Carbon or Stainless Steel? All you need to know

Carbon steel has always been used for forging knives. But what is carbon steel, how does carbon steel differ from stainless steel, what are the pr...

Which Japanese knives are right for me?

If you want to buy Japanese knives but don't know which knives you need, this article is for you. Here are listed the most important Japanese chef'...

How to take proper care of your Knives

If you are a passionate chef and have purchased high quality kitchen knives, you want them to be cared for properly. Because only in this way can k...

How to sharpen your knives like a Pro

Sharp knives are essential for every chef. They are not only easier and safer, it also takes your cooking experience to a whole new level. Once you...

6 Things you didn't know about working with sharp knives

Although it is well known that working with sharp knives is more pleasant and efficient, many people use blunt knives, which may have been sharp at...