Hand Forged Collection

Lani Slicing Knife

2 reviews
$99.99 $149.99


  • Own a truly unique knife that is hand forged using ancient quenching technology

  • Extreme sharpness and multifunctional application possibilities due to the tough blade

  • Long-lasting sharpness achieved by Carbon steel and forging technology makes this knife sturdy and durable

  • With the right care this knife will last you a lifetime!

All happiness depends on a leisurely breakfast.John Gunther

The Lani Slicing Knife is a cutting master. This knife is full of history and generations of experience from professional blacksmiths who created a new standard of craftsmanship. After the complex hand forging process this knife is put through multiple detailed hand inspections to test its quality and ensure that it matches our high standards. 

The Carbon steel blade is shaped by hand before being heat treated using the traditional techniques of master blacksmiths. The steel is famous for being tough and durable. The beautiful wooden handle is designed to be very comfortable for the hand grip. 

Its long, strong blade glides smoothly through fish and meat and shreds even the hardest vegetables. This knife is tough enough for you to take it outdoor camping or hunting. It can cut so precisely that it cleanly slides through the fine fibres and preserves the valuable meat juices. Make sure you clean and dry the knife immediately after usage to ensure it lasting for a lifetime!


Total Length: 13.4 in (34.0 cm)
Blade Length: 9.0 in (23.0 cm)
Handle Length: 4.3 in (11.0 cm)
Blade Width: 1.57 in (4.0 cm) (The widest point)
Blade Thickness: 0.08 in (0.2 cm)
Net Weight: 0.51 lb (230 g)

Our Recommendation

For optimal, long lasting sharpness we recommend you storing your knives using a knife block and sharpening your knives regularly using a whetstone or sharpening steel. The equipment can be found in our shop under Knife Sharpening Tools and Accessories. A detailed sharpening Instruction can be found here.

Customer Reviews
5.0 Based on 2 Reviews
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I recommend this product

With this knife I sliced through the last brisket so smoothly, would recommend it to every passionate BBQ Chef!

I recommend this product

Forged carbon steel knife. Has a natural tendency to rust, it is not stainless steel. After use, it is better to wash and wipe it immediately. Wooden handle, dishwasher is contraindicated. Next to the usual knives this one looks brutal. This is a knife that can be brought to the state of razor sharpness and it will keep it. My expectations are justified.

The average shipping times are as follows:

  • United States: 5-15 business days
  • Canada: 5-15 business days
  • Australia: ​5-15 business days
  • Europe: ​5-15 business days

We only accept orders from the United States, United Kingdom, Australia and Canada.

Please allow 1-4 business days to process and pack your order. Exceptions apply in the holiday season.

Import duties, and any other additional import charges and taxes are not included in the item price or shipping charges. These charges are ultimately the buyer's responsibility.

Shipping to remote areas (e.g. Alaska and Hawaii) can take 4-8 weeks.

Items in bundles can be shipped separately due to different shipping methods or weight. Accessories and knives are always shipped separately.

Detailed information on delivery times can be found here.

You can choose between a refund or a credit note on returned items.

  • 14 days return from the day you receive your items.
  • Item(s) must be returned in their original condition and packaging.
  • Return shipping methods and associated costs are the responsibility of the customer. A restocking fee of 15% of the purchase price of the returned items will be retained (exception: we sent you a defective or wrong item).
  • Orders can be canceled within 12 hours after placing the order.

Detailed returns policy here.

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